This is the loaf of poppy seed bread I baked just now. It's our favourite. (I have only two recipes which I use; no time to test out the rest). Makes good sandwiches. Below is the recipe; specially for AJ7.
1 cup water
1/4 vegetable oil
1tsp vanilla essence
1 tsp margarine
11/2 tbsp sugar
1 tsp salt
3 c bread flour
1 tsp milk powder
2 tbsp poppy seed
2 tsp yeast
Bake at 1kg weight; takes 3.25hrs.
(Remember to scrape down the sides when the machine is in kneading mode).
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